The Note Library
Vanilla
Vanilla9 fragrances carry VanillaOrigin
The cured pod of a climbing orchid first cultivated in Mexico and carried across the Indian Ocean to Madagascar and Réunion, where most fine vanilla is grown today. Each pod is hand-pollinated and cured for months before it surrenders its scent.
In the Air
Sweet, creamy and faintly smoky, with a balsamic depth far darker than dessert. In the base of a perfume it glows rather than sugars.
Best Seller
The Note Library
All notesOften beside Vanilla
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